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How to make an apple pie, apple pie is one of the most popular Western desserts, and it is one of the fruit pies that use apples as the main ingredient for filling, and it is usually covered with ice cream or whipped cream on top, and the way to make apple pie is easy and simple that can be made at home for children And adults.

 

Everyone accepts to eat it because of its distinctive taste, and it is said that if you face a hard day and feel tired and exhausted, perhaps eating a slice of baked apple pie at home will make you feel better, but if you want to learn how to make apple pie at home, this is the only recipe that You really need it.

 

How to make an apple pie

 


Ingredients

·         1/2 cup sugar.

·         Half a cup of brown sugar.

·         A quarter of a kilo of flour sifted for multi-purpose.

·         1/4 teaspoon ground ginger.

·         1/4 teaspoon ground nutmeg.

·         5 apples, peeled and thinly sliced.

·         1 tablespoon lemon juice.

·         Half a cup of water.

 Read more: How to make Italian pizza

Filling ingredients

·         1 tablespoon butter.

·         Half a cup of powdered sugar.

·         A quarter cup of room temperature butter.

·         A tablespoon of starch.

·         1 teaspoon cinnamon.

 


How to prepare apple pie

·         Bring a large bowl, then put lemon juice on the apples, so that the color of the apples does not change.

·         We bring another small bowl, then put the sugar and spices in it, and mix them.

·         Mix the flour with the butter and toss them with an egg beater until the flour absorbs the butter.

·         We add sugar to the flour and mix for two minutes.

·         Then add the egg and vanilla and mix for two minutes.

·         Mix the ingredients, then gradually pour the water with continuous mixing until we get a cohesive dough.

·         We cover the dough with plastic paper and then put it in the refrigerator for half an hour.

 Read more: How to make pizza at home

How to prepare the filling:

·         To prepare the filling, prepare a bowl and put starch, cinnamon, and apples in it, then stir the starch and cinnamon with the apple slices.

·         Put on the fire the sugar and butter, and stir until the sugar melts with the butter.

·         Put the butter mixture on the apples and stir well on cold, until we preserve the shape of the apples.

·         We put the pie dough in a mold or any tray with low edges, and put on the bottom butter paper so that it does not stick to the bottom of the tray, then roll out the apple pie dough.

·         Spread apple slices on the surface of the dough, then put the rest of the butter and sugar and spread over the apple slices.

·         The pie goes into an oven that has been preheated at 180 degrees for about half an hour.

·         Take out from the oven the apple pie after it turns golden, and leave it to cool.

 


The health benefits of apple pie

Apple pie is full of many nutrients, minerals, vitamins, fats, and amino acids, and it is usually eaten as desserts full of various health benefits, including the following:

 

It works to regulate body temperature

Apples contain iron, which is necessary to regulate body temperature, and it also enhances the body's ability to absorb vitamins, stabilizing the body temperature, which helps with metabolic and enzymatic functions.

 

Apple pie helps treat chronic diseases

The iron in apple pie helps treat chronic diseases, such as anemia caused by kidney failure and other chronic diseases of the digestive system and intestines, and thiamine helps release hydrochloric acid, which is vital for digesting food.

 

Memory booster

The thiamine in apple-pie also enhances memory and focus and helps alleviate neurological diseases such as Bell's palsy and multiple sclerosis, and thiamine is also called a sentiment vitamin due to its positive effect on the nervous system.

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